Microwave S'mores
Rachael Saltzman
ingredients
- 10 semisweet chocolate chips
- 2 graham cracker squares
- 2 large marshmallows
directions
Place graham crackers on a microwave proof dish. Arrange 5 chocolate chips on each graham cracker, then top with 1 marshmallow. Microwave on high 10-15 seconds, until marshmallows get puffy. Fold over sandwich style.
notes
65 calories
Source: Rachael Saltzman
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