Grits Casserole
Muffin
ingredients
- 1 lb. hot sausage
- 1 cup grits
- 1 tsp. salt
- 4 cups boiling water
- 1/2 cup butter or margarine
- 1/4 tsp. garlic powder
- 1 cup grated sharp cheddar cheese
- 1/2 cup milk
- 3 eggs, slightly beaten
- paprika
directions
- 1
Cook sausage; drain fat. In a separate pan, cook grits and salt for 5 minutes in boiling water. add butter, garlic powder and cheddar cheese; stir until melted. Remove from heat. Add milk, eggs an cooked sausage. Pour into a 9X13 in ch baking dish.
- 2
Bake at 350 for 30-45 minutes.
- 3
Sprinkle with paprika.
Source: Muffin
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