Coconut Mounds
ingredients
- 1 c. graham cracker crumbs
- 1 stick butter
- 1/4 c. powdered sugar
- 2 c. coconut
- 1 can condensed milk
- 1 c. chocolate chips
- 3 Hershey bars
directions
Mix graham crackers with melted butter and powdered sugar. Press into 13x9 pan and bake 10 minutes at 350°. Mix coconut and milk. Pour over baked crust. Bake for 10 minutes more. Melt and spread chips and candy bars over top. Cool and cut.
Source: Marcia

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