Grandma's Turkey Stuffing

prep time:
20 min
Stuffing for 16 lb. turkey
BarbaraBarbara

Turkey Stuffing

ingredients

  • 1 lb. sausage out of casing
  • 1 1/2 cups chopped celery
  • 1 cup chopped mushrooms
  • 1 cup chopped onion
  • 1 bag of Peppridge Farm Seasoned stuffing
  • 2 tablespoons chopped parsley
  • 1 teaspoon salt
  • 1 teaspoon poultry seasoning
  • 1/4 teaspoon pepper
  • 1 cup chicken stock
  • 1/2 cup butter, melted

directions

  • 1

    In skillet, brown sausage out of casing. Add celery, mushrooms and onion.

  • 2

    Drain fat.

  • 3

    In large bowl, toss bread stuffing, parsley, salt, poultry seasoning and pepper.

  • 4

    Add sausage to mixture.

  • 5

    Add chicken stock and butter.

  • 6

    Pour over bread mixture and toss.

  • 7

    Cool.

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