Hot Tangy Crock Pot Wings 1968
andrea collins
easy crockpot recipe...hot hot hot
ingredients
- 4 lbs chicken wings
- 1 cup bullseye barbecue sauce
- 1/2 cup hot sauce (cayenne pepper sauce)
- 1 teaspoon brown sugar
- 1 teaspoon mustard powder
- 1/2 cup billybee honey
directions
- 1
Ingredients
- 2
4 lbs chicken wings
- 3
1 cup bullseye barbecue sauce
- 4
1/2 cup hot sauce (cayenne pepper sauce)
- 5
1 teaspoon brown sugar
- 6
1 teaspoon mustard powder
- 7
1/2 cup billybee honey
- 8
Directions
- 9
Clean and dry all the chicken wings well.
- 10
Cut off the wing tips, and cut at the joints.
- 11
Place all onto a broiler pan and broil for 10 minutes until browned, on all sides.
- 12
Place all browned chicken pieces into crock pot.
- 13
Combine all ingredients and pour over the chicken.
- 14
Place lid onto slow cooker and cook on low 5 hours or high 2 1/2 hours.
Source: andrea
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