Pasta Salad
Krista Stanton
ingredients
- 16 oz. box of rotini pasta
- 8 oz. box of tri-color rotini
- 1 1/2 cup Kroger Red Wine Vinegar
- Kroger Cider Vinegar
- 1/2 cup oil
- 2 tbsp dry mustard
- 1 1/2 cup sugar
- 1 tsp salt
- 1 tsp garlic salt
- 1 tsp accent
- Cucumber
- Green Onion
- Green Pepper
- Tomatoes
- Grated Carrots
- Broccoli
- Mushrooms
- Cauliflower
- 1 large jar pimentos, drained
- 1 tsp pepper
directions
Heat sugar & vinegar to melt sugar. Pour over noodles. Add cucumber, green onion, green pepper, tomatoes, grated carrots, broccoli, mushrooms and cauliflower. 1 large jar pimento drained and 1 tsp pepper
Source: Molly Stanton
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