Chop Suey

JessicaJessica

ingredients

  • 1-1 1/2 lb. lean ground beef
  • 1 medium onion, chopped
  • 1 medium green pepper, chopped
  • 1/s tsp. garlic powder
  • 1/2 tsp. paprika (optional)
  • 1 c. shredded cheddar cheese
  • 1 6 oz. can tomato paste
  • 1 15 oz. can diced tomatoes (do not drain)
  • 2 c. cooked macaroni (about 1 c. uncooked)
  • salt and pepper to taste

directions

In a non-stick skillet, brown the ground been with onion and green pepper. Drain; transfer to slow cooker/crock pot. Add seasionings, cheese, tomato paste, and tomatoes; stir to combine. Cover and cook on low for 6-8 hours. Stir in hot cooked macaroni 10 minutes before serving. Serves 4.

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