Shrimp Butter
ingredients
- 2 lbs. shrimp, peeled, cooked & chopped
- 1/4 c butter, softened
- 3-4 stalks of celery, finely chopped
- 8 oz. red-fat cream cheese
- 4 T mayonnaise
- 1/2 t seasoning salt
- 1 t paprika
- squirt of lemon juice
- 1/4 c minced onion
- squirt of ketchup for color
directions
Mix all ingredients and put in at 300 oven for 5-10 minutes to warm. Serve with crackers.
Source: Kristy

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