Dad's Jambalaya
Maureen Tashea
ingredients
- l # smoked sausage cut ino l/4" diagonal slices
- l sml onion chop
- 23 celery ribs chop
- l bell pepper chop
- l garlic clove minced
- l l4 oz can beef broth
- l/4 c water
- l c uncook rice
- l l/2 c chop cooked ham or chicken
- l l4 l/2 oz can DelMonte diced green pepper and onions and tomatoes,drained
directions
- 1
Cook sausage in dutch oven over med hi heat, stirr constantly 7 min or until sausage is brown. Stir in onion and next 3 ingred. cook stirr occasionally 2 to 3 min until tender
- 2
Add bef broth, o/4 c water and rice, bring to a boil., Reduce haet to low, cover and simmer 20 min. Addd ham and tomatoes, cook uncovered 5 to l-0 min more stir occasionally
Source: Maureen Tashea
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