Apple Crumb Crustade
Kelley
ingredients
Crust- 1 cup flour
- Salt
- 3 Tbsp butter, chilled & cut into small pieces
- 3 1/2 Tbsp ice water
- 2 cups apples
- 1 1/2 Tbsp lemon juice
- 1/8 tsp cinnamon
- 1 egg white
- 1/4 cup brown sugar
- 1 Tbsp flour
- 1 Tbsp water
- 2 Tbsp flour
- 1 Tbsp brown sugar
- 1/8 tsp cinnamon
- 1 1/2 tsp butter, chilled
directions
Crust
- 1
Combine flour, salt, butter. Add ice water and mix in until moist.
- 2
Knead together on a floured surface. Roll into four 8-inch circles.
- 3
Put circles on parchment paper placed on a baking sheet.
- 4
Preheat oven to 350 degrees.
Filling
- 1
Toss together apple and juice. Combine brown sugar, flour, salt, cinnamon.
- 2
Put in the middle of the crust. Roll the sides in.
- 3
Brush egg white and water over the crust.
Topping
- 1
Combine ingredients together. Sprinkle over the mixture.
- 2
Bake for 45 minutes.
Source: Kelley
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