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Giada's Chicken Saltimbocca

RhamaRhama
  (4)

Cook Time: 20 mins.

servings:Makes 6 servings

Ingredients

  • 6 (3-ounce) chicken cutlets, pounded to evenly flatten
  • Salt and freshly ground black pepper
  • 6 paper-thin slices prosciutto
  • 1 (10-ounce) box frozen chopped spinach, thawed
  • 3 tablespoons olive oil
  • 1/4 cup grated Parmesan
  • 1 (14-ounce) can low-salt chicken broth
  • 2 tablespoons fresh lemon juice
Giada's Chicken Saltimbocca photo
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