Eclair
From: Aggie Weber
ingredients
- 8 oz graham crackers (2 pkgs)
- 2 pkgs instant vanilla pudding
- 3 cups milk
- 8 oz cool whip
- chocolate frosting
directions
- 1
Combine pudding and milk. Chill.
- 2
Mix with cool whip.
- 3
Layer in 9x13 pan:
- 4
graham crackers
- 5
half pudding mixture
- 6
graham crackers
- 7
half pudding mixture
- 8
cover with frosted crackers
- 9
Refrigerate overnight to set.
Source: Heather Palmer


Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews