PUFFY PANCAKE
Judy
SO EASY TO MAKE AND IT LOOKS AND TASTES SPECTACULAR
ingredients
- 6 eggs
- 1 c. milk
- 1/4 c. orange juice or orange liquor
- 1/2 c. sugar
- 1 c. flour
- 1/4 t. salt
- 1/4 lb. butter or margarine
directions
Preheat oven to 425° In blender or large bowl, mix eggs,milk,orange juice,sugar,flour,and salt, until blended. Melt butter in 13x9 baking dish until it sizzles. Do not let it burn. Take pan out of oven and pour in batter. Bake in middle of oven for 20 minutes, or until puffed and brown.Remove from oven and sprinkle with powdered sugar, if desired. Serve immediately.
notes
PANCAKE WILL PUFF UP AS IT BAKES AND FALL AS SOON AS YOU TAKE IT OUT OF THE OVEN. SERVE IMMEDIATELY.
Source: Judy
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