Susie's Ginger Cookies

prep time:
20 min
Makes 48 cookies
CourtneyCourtney Zani

ingredients

  • 3/4 c. shortening
  • 1 c. brown sugar packed
  • 1 egg
  • 1/4 c. molasses
  • 2 1/4 c. flour
  • 2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 tsp cloves
  • 1 tsp cinnamon
  • 1 tsp ginger
  • granulated sugar

directions

  • 1

    Thoroughly mix shortening, brown sugar, egg and molasses. Blend all dry ingredients. Mix wet and dry ingredients and chill overnight.

  • 2

    Preheat oven to 350°.

  • 3

    Roll dough into 1 1/4 inch balls, then roll each ball in sugar (covering completely). Bake 10-12 minutes.

notes

Plan ahead! The dough has to chill overnight, so you can't bake 'em the same day you make 'em!

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