Susie's Ginger Cookies
ingredients
- 3/4 c. shortening
- 1 c. brown sugar packed
- 1 egg
- 1/4 c. molasses
- 2 1/4 c. flour
- 2 tsp baking soda
- 1/4 tsp salt
- 1/2 tsp cloves
- 1 tsp cinnamon
- 1 tsp ginger
- granulated sugar
directions
- 1
Thoroughly mix shortening, brown sugar, egg and molasses. Blend all dry ingredients. Mix wet and dry ingredients and chill overnight.
- 2
Preheat oven to 350°.
- 3
Roll dough into 1 1/4 inch balls, then roll each ball in sugar (covering completely). Bake 10-12 minutes.
notes
Plan ahead! The dough has to chill overnight, so you can't bake 'em the same day you make 'em!
Source: Susie Kubesh

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