Inside Outside Ravioli

VeronicaVeronica

ingredients

  • 1 lb Ground Beef
  • 1 Medium Onion Chopped
  • 1 Clove Garlic
  • 1 Package Frozen Spinach
  • 1 Jar Spaghetti Sauce with Mushrooms
  • 8 oz Can Tomato Sauce
  • 6 oz Can Tomato Paste
  • 1/2 tsp Salt
  • Dash of Pepper
  • 1 tbsp Oregano
  • 1 tbsp Basil
  • 1 tbsp Garlic Powder
  • 7 oz Package Shell Macaroni (Cooked and Drained)
  • 4 oz Shredded Sharp Cheddar Cheese
  • 1/2 Cup Bread Crumbs
  • 2 Eggs (Beaten)
  • 1/4 Cup Olive Oil

directions

  • 1

    Brown beef, onion, and garlic - drain and rinse.

  • 2

    Cook spinach and drain. Reserve liquid from spinach and add water to make one cup.

  • 3

    Stir liquid and add next 8 ingredients into meat mixture. Simmer for 10 minutes.

  • 4

    Combine spinach with remaining ingredients. Spread in a 9x13 pyrex dish. Top with meat sauce.

  • 5

    Bake at 350° for 30 minutes.

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