Mackinaw Island Bars

Makes 24 bars
JamieJamie Holloway

ingredients

  • 1 cup real butter
  • 4 eggs
  • 2 cups flour
  • 2 teaspoons lemon juice
  • 1 1/2 tablespoon almond extract
  • 1 can cherry pie filling
  • Powered sugar

directions

Mix sugar and butter till fluffy. Add eggs one at a time, beating well after each. Add flour, lemon juice and extract. Pour and spread into greased and floured jelly roll pan, 15x10. Mark top in one inch squares with knife. Put 1 tablespoon of pie filling in center of each square. Bake at 350 for 45 minutes, or until golden brown. Let set 5-10 minutes, then dust with powered sugar.

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