Meatloaf

MarkMark Johns

ingredients

  • 2 lbs lean ground beef
  • 1 cup fine breadcrumbs
  • 2 eggs
  • 1 1/2 tsp salt
  • 1/2 tsp black pepper
  • 2 T Dijon mustard
  • 2 T catsup
  • 1 small green pepper, chopped fine
  • 1 small onion, chopped fine
  • 1 clove crushed garlic

directions

  • 1

    Mix all ingredients together, and shape into a loaf. Place in baking dish.

  • 2

    Preheat oven to 350 degrees. Cook meatloaf for 40 minutes.

  • 3

    Remove from oven, and cover loaf with a light coating of Dijon mustard. Return to oven for 20 minutes.

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