Good with anything Oven fries
Nicole
ingredients
- 4-5 large Yukon Gold potatoes
- 1/4 cup olive oil
- salt and pepper, to taste
- 1 garlic clove minced
- 1/2 teaspoon paprika
- 1/2 teaspoon cayenne pepper
- 2 tablespoons minced fresh parsley
directions
- 1
Cut each potato lengthwise into eight wedges. In a large bowl, combine the oil, garlic, salt, paprika, cayenne and pepper; add potatoes and toss to coat. Place in greased roasting pan.
- 2
Bake, uncovered, at 450° F for 45-50 minutes or until tender and golden brown, turning every 15 minutes. Sprinkle with parsley.
Source: Nicole
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