7 Layer Taco Dip
Lisa
ingredients
- Use 8x10 or 9x13 casserole dish
- 1) spread refried beans over bottom of dish
- 2) combine 2 ripe avocados, 2 tsp lemon juice, salt, pepper, and garlic salt and spread over beans (can use prepared avocado dip)
- 3) mix together 1 pkg taco seasoning, 8oz sour cream and 1/4-1/2 c mayo
- 4) sprinkle on chopped green onion
- 5) 1 tomato, chopped and seeded
- 6) 1 6 oz can black olives, chopped or sliced
- 7) 8 oz grated cheddar cheese.
directions
Make at least one hour ahead and refrigerate.
Source: Fran Kreutz
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