Giant Ginger Cookies
Sarah
ingredients
- 4 1/2 cups flour
- 4 tsp. ginger
- 2 tsp. baking soda
- 1 1/2 tsp. cinnamon
- 1 tsp ground cloves
- 1/4 tsp. salt
- 1 cup shortening
- 2 cups sugar
- 2 eggs
- 1/2 cup molasses
directions
- 1
Preheat oven to 350 degrees.
- 2
In a medium bowl mix dry ingredients. In a large bowl cream shortening and sugar together. Beat in eggs and then molasses. Slowly stir in all of the flour mixture.
- 3
Roll into 2 inch balls. Place on cookie sheets and bake at 350 degrees for 11-13 minutes.
Source: Sarah
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