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Chicken Teriyaki

LeahLeah Jones

Ingredients

  • 1/4 cup low-sodium soy sauce
  • 2 tablespoons brown sugar
  • 2 tablespoons dry sherry
  • 2 tablespoons rice vinegar
  • 2 garlic cloves, crushed with a garlic press or minced
  • 1 teaspoon finely grated fresh ginger
  • 1/4 teaspoon red pepper flakes
  • 2 pounds boneless skinless chicken brest
  • 2 teaspoons sesame seeds
Chicken Teriyaki photo
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