Cookies - Nestle Toll House Chocolate Chip Cookies
Sharon Juhnke
ingredients
- 2 1/2 c flour
- 1 tsp baking soda
- 1 tsp salt
- 1 c shortening
- 3/4 c white sugar
- 3/4 c brown sugar, packed
- 1 tsp vanilla
- 2 large eggs
- 2 c Toll House Chocolate Chips
- 1 c walnuts
directions
- 1
Bake at 375 degrees
- 2
Combine: flour, baking soda, salt in small bowl
- 3
Beat butter, sugars and vanilla until creamy.
- 4
Add eggs, one at a time, beating well after each egg
- 5
Gradually add flour mixture
- 6
Stir in chocolate chips and nuts
- 7
Bake 9 to 11 min. or until golden brown
Source: Sharon
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