Southwestern-Style Bacon Roll-Ups
ingredients
- 2 flour tortillas (7 inch)
- 4 slices OSCAR MAYER Center Cut Bacon, cooked, drained
- 1/2 cup shredded lettuce
- 1 medium tomato, chopped (about 1/2 cup)
- 1/2 cup KRAFT Shredded Cheddar Cheese 1/4 cup TACO BELL® HOME ORIGINALS® Thick ’N Chunky Salsa
directions
- 1
TOP tortillas evenly with bacon, lettuce, tomato and cheese.
- 2
ROLL up tortillas.
- 3
SERVE with salsa.
Source: Debbie


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