Mediterranean Chicken Skillet
Anne
This is a Rice-a-Roni recipe using the Chicken and Garlic package.
ingredients
- 1 pkg. Rice-a-Roni chicken & garlic flavor
- 1 can chicken broth
- 1 tsp. dried oregano leaves
- 3/4 lb. boneless, skinless chicken breast cut into 1" pieces
- 1 med. zucchini
- 1 c. cherry tomatoes
- 2 tsp. lemon juice
directions
- 1
1. In a large skillet over medium heat sauté rice. Mix with 2 Tbsp. butter.
- 2
2. Slowly stir in chicken broth, seasonings and oregano. Add chicken and stir.
- 3
3. Bring to a boil, then cover and reduce heat to low. Simmer 10 minutes.
- 4
4. Cut zucchini into silver dollars then cut in half.
- 5
5. Stir zucchini into rice mixture, return to a simmer. Cover and simmer 3 minutes.
- 6
6. Remove skillet from heat. Stir in tomatoes and lemon juice.
- 7
Serve with Parmesan cheese, if desired.
Source: Anne
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