Jamaica Junk
A dish that brings back memories, the first time I made this dish after I had been out on my own I ate for a week straight! Perfect for feeding a family. (You have to refrigerate overnight!)
ingredients
- 1/2 lb ground sausage
- 1 1/2 C Diced celery
- 1/2 lb hamburger
- 1 lg onion, chopped
- 1/2 green pepper, chopped
- 1 can sliced water chestnuts
- 2 pkgs lipton dry chicken noodle soup mix
- 3 C boiling water
- 1/2 C uncooked rice
- 1 4oz can mushroom pieces
- 2 1/2 oz pkg sliced almonds
directions
Brown meat, drain fat leaving 4 tbl. Saute onion, pepper, celery and mushrooms. Poor 3 cups boiling water into casserole dish, add soup mix, stir. Add other ingredients, except almonds. Refrigerate overnight. Bake at 350 degrees for 1 hour covered. Sprinkle almonds on top and bake 1/2 hour uncovered.
notes
Thanks Mumsie!
Source: Stephanie

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