Choco-Peanut Butter Cups
From: Heather Palmer
ingredients
- 1 16.5 oz roll refrigerated peanut butter cookies
- 1 cup white vanilla baking chips
- 1 1/2 cups creamy peanut butter
- 1 cup semisweet chocolate chips
- 4 oats ’n honey crunchy granola bars, crushed







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