Erin's Impeccably Texan Guacamole

This is my famous recipe for guacamole. My grandfather calls it the best he’s ever had, and that’s the best compliment I could ever get. I’m revealing my secrets in this recipe, so don’t tell!

ingredients

3 ripe avocados (they should give a little when you squeeze them, but shouldn’t be too mushy)
1 medium onion, milled until pieces are very small
1 T roasted, diced garlic
2 jalapeños, 1 seeded and 1 with seeds, diced
2 Roma tomatoes
Garlic salt
Black pepper
White pepper
3 T chopped cilantro
Juice of 1 lime

directions

Mash avocados in a large bowl with onion, garlic and tomatoes until mostly creamy, with a few small chunks of avocado left. Stir in jalapeños, cilantro, and lime juice. Season to taste with garlic salt, pepper, white pepper. Serve with tortilla chips.

Source: Erin