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Pumpkin Bread

CherylCheryl Johnson
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servings:
Makes 2 loaves

Save this recipe 3
Save this recipe 3
servings:
Makes 2 loaves

Ingredients

  • 3 1/2 cups flour, sifted
  • 3 1/2 cups sugar
  • 2 teaspoons allspice
  • 2 teaspoons baking soda
  • 1 cup water
  • 1 cup oil
  • 4 eggs
  • 1 can pumpkin
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directions

Combine dry ingredients,then add remaining ingredients and mix well. Pour into 2 greased and floured loaf pans. Bake at 350 degrees for 1 hour.


Recipe Notes

Edit note

Good with a few raisins tossed in.


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