Stroganoff Ground Beef
http://www.recipezaar.com/Ground-Beef-Stroganoff-10146
ingredients
- 2 lbs ground beef
- 2 medium onions, chopped
- 2 cloves garlic, minced
- 1 (4 ounce) can sliced mushrooms, drained
- 1 1/2 teaspoons salt
- 1/4 teaspoon pepper
- 1 cup beef bouillon or consomme
- 3 tablespoons tomato paste
- 2 tablespoons flour
- 3/4 cup sour cream, mixed with the flour
directions
- 1
Brown ground beef in large skillet; add onions, garlic and mushrooms.
- 2
Saute until onion is golden brown.
- 3
Put in Crock Pot with all remaining ingredients except sour cream and flour.
- 4
Stir thoroughly.
- 5
Cover and cook on low 6-8 hours (or on High 3 hours).
- 6
Stir in sour cream and flour 1 hour before serving.
- 7
Serve over hot buttered noodles or rice.
Source: A. Jordan


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