Pumpkin Pie Squares
Sara
ingredients
- 1 pkg. Pillsbury yellow cake mix
- 1/2 c. butter, melted
- 1 egg
- Filling:
- 3 c. pumpkin pie mix
- 2 eggs
- 2/3 c. carnation milk
- Topping:
- 1 c. reserved cake mix
- 1/4 c. sugar
- 1 t cinnamon
- 1/4 c. butter
directions
- 1
1. Reserve 1 c. cake mix for topping, set aside. Combine remaining cake mix, melted butter and egg. Press into 9x12 cake pan.
- 2
2. Prepare filling by combining all ingredients until smooth. Pour into pan.
- 3
3. Mix topping with reserved cake mix. Sprinkle over filling.
- 4
4. Bake at 350° for 45-50 min.
Source: Sara
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