Au Gratin Potatoes
melissa
ingredients
- 10 or 11 medium potatoes, peeled and sliced
- 6 slices bacon, minced
- 2 medium onions, chopped
- 4 T flour
- 1/2 t salt
- pepper
- 2 c milk
- 1/2 lb cheddar cheese, grated
directions
- 1
Place potatoes in a greased casserole dish. Saute bacon and onion until bacon is crisp. Add flour, salt and pepper and cook until bubbling. Ass milk and boil.
- 2
Reduce heat, add cheese. When melted, pour over potatoes in casserole. Bake at 350 degrees for 2 hours. (have cover on for first 1/2 hour)
notes
YUM!
Source: Marilyn Brooks (green recipe box)
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