Andy's Award-Winning Chili

MelisaMelisa Cull

After many years of competition, Andy came up with this recipe which won both the People’s Choice and Judge’s Award in 2008. Way to go brother!

ingredients

  • 1 Can fire-roasted diced tomatoes (14.5 oz)
  • 1 Can Tomato Paste
  • 1 Onion chopped
  • 1/2 C Beer
  • 1 Pinch crushed Red Pepper Flakes
  • 1 Green Pepper, chopped
  • 1 Red Pepper, chopped
  • 1/3 C A-1
  • 6 slices of good bacon, cut 1/2" pieces
  • 1 lb ground Beef
  • 6 Hot Links
  • 1 package of Chili Seasoning (1.25 oz)
  • 1 t ground Cumin
  • 1 can Kidney Beans, Black Beans, Chili Beans, drained
  • 1 T chopped fresh Cilantro

directions

  • 1

    Fry bacon, remove from pot.

  • 2

    Cook ground beef, onion, peppers and hot links in the bacon grease. Season with salt and pepper.

  • 3

    Throw everything in a crock pot or stove top for several hours. Andy usually cooks 8-10 hours.

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