Curried Salmon Pasta Salad
ingredients
- 1 cup dry pasta, such as macaroni or small shells
- 8 oz. cooked, skinned salmon or 1 large can salmon cut into chuncks
- 1/2 cup minced red or yellow onion
- 1 cup diced celery
- 1 medium to large red apple, diced
- 1/2 cup chopped walnuts
- Dressing:
- 6 oz carton (3/4 c) fat-free yogurt
- 2 T olive oil
- 1 T curry powder
- 2 tsp. fresh lemon juice
- 2 garlic cloves, crushed
- 1 tsp. Dijon mustard
- 1/2 tsp. salt (or to taste)
- fresh ground pepper to taste
directions
Cook pasta per package directions; drain and rinse. In a large bowl, combine first 6 ingredients. In a small bowl, combine dressing ingredients. Pour dressing over salad; toss. Refrigerate. Can be served at room temperature.
Source: Starla

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