Strawberry Jello Salad

MichelleMichelle

ingredients

  • 2-3 oz. packaged strawberry jello
  • 1 16 oz. or 2 10 oz. package frozen strawberries
  • 1 medium can crushed pineapple juice
  • Sour cream
  • Cream cheese
  • Celery

directions

  • 1

    Dissolve the packaged strawberry jello in 2 cups of boiling water. Add the frozen strawberries and crushed pineapple juice. Pour 1/2 of the mixture in an 8 inch by 8 inch dish. Refridgerate until set.

  • 2

    Add a thick layer of sour cream with a little of cream and chopped celery. Let set for a while, then spoon the rest of the jello mixture over the sour cream. Refridgerate.

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