Orecchiette with Spicy Sausage and Broccoli Rabe
Brittany Bixler
ingredients
- 2 bunches of broccoli rabe
- 12 ounces orecchiette pasta
- Olive oil
- 1 lb spicy sausage, casings removed
- 3 garlic cloves, minced
- Pinch dried red pepper flakes
- Freshly grated Parmesan cheese
- Salt
- Pepper to taste
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