Mediterranean Marinated Vegetable Salad
TOSS tomatoes, peppers, zucchini and onions in large bowl.
COMBINE dressing, basil and garlic. Pour over vegetable mixture; toss to coat.
ADD cheese; mix lightly. Refrigerate at least 1 hour to marinate.
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- Recipe byFood & Family
- Viewed 128 times
PREP TIME: 15 min
TOTAL TIME: 1 hr 15 min
notes:
Serving SuggestionTop with chopped cooked chicken just before serving.SubstitutePrepare as directed, using KRAFT Light Zesty Italian Dressing. Make AheadSalad can be stored in refrigerator up to 24 hours before serving.



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