Chicken & Broccali Casserole
ingredients
- 4 skinless, boneless chicken breast halves
- 1 lb. broccoli florets, cooked
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 Tbsp. mayonnaise
- 1 cup shredded Cheddar cheese
- 1 cup dry stuffing mix
directions
Preheat oven to 350°. Boil chicken until tender and shred or cut into bite size pieces. Meanwhile, steam broccoli until crisp but tender. In a small bowl mix together the soup and mayonnaise. Set aside. In a 9x13 inch baking dish layer the chicken, broccoli, soup mixture, and cheese. Sprinkle dry stuffing mix over the top and bake in the preheated oven for 25-30 minutes.
Source: Stephanie

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