Crab Salad Recipe
Laura Cockerell
This simple crab salad recipe is easy to prepare using only four ingredients. The sweetness of the crabmeat is complemented by the peppery flavor and crispness of watercress to give this salad its own unique flavor.
ingredients
- 2 cups of cooked crabmeat
- (flaked or lump - broken into pieces)
- 3 - 4 tbsp of dressing of your choice
- (Italian, French, or Caesar are good choices)
- 1 jar (7.5 oz) marinated artichoke hearts
- (drained and cut into small chunks)
- 2 cups fresh watercress - washed and chopped
directions
See full recipe on Quick Salad Recipes.com »Source: Quick Salad Recipes.com
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