Family Size Pizza Calzone
ingredients
- 2 cans (10 oz. each) refrigerated pizza crust
- 1/2 cup pizza sauce
- 1 pkg. (8 oz.)Shredded Mozzarella Cheese, divided
- 1 1/2 oz. sliced Pepperoni
- 1/3 cup grated Parmesan Cheese
directions
- 1
PREHEAT oven to 375°F. Unroll 1 pizza crust onto greased baking sheet. Gently stretch crust to 12x10-inch rectangle.
- 2
SPREAD crust evenly with pizza sauce to within 1 inch of edge of crust. Sprinkle with half of the mozzarella cheese, pepperoni and remaining mozzarella cheese. Reserve 1 Tbsp. Parmesan cheese; sprinkle remaining Parmesan cheese over mozzarella cheese. Top with second pizza crust; crimp edge with fork to seal. Sprinkle with reserved 1 Tbsp. Parmesan cheese.
- 3
BAKE 25 to 30 minutes or until evenly browned. Let stand 5 minutes before cutting. Serve with additional heated pizza sauce, if desired.
notes
Substitute chopped fresh vegetables, such as green pepper, red pepper, broccoli or onion for the pepperoni.
Source: robin

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