Sour Cream Cookies

RacheleRachele Keith

Grandma Margaret Pick’s fabulous sour cream sugar cookies, perfected by Jenny over the years.

ingredients

  • 2 C sugar
  • 1 C fat (butter I assume)
  • 1 C sour cream
  • 2 eggs
  • 1 t baking soda
  • 1 t vanilla
  • flour enuf to roll (I seem to remember this is about 6C)

directions

  • 1

    Cream the sugar, butter and sour cream. Add eggs, soda and vanilla. Add flour 1 cup at a time, until you are able to roll the dough, about 6 cups worth.

  • 2

    Roll out to 1/4" this=ck and cut with cookie cutters. Bake XX minutes at XXX degrees.

notes

Grandma Pick hand copied this recipe 9 times for her grandchildren so we'd all have a copy. "Enuf" was her own jazzy abbreviation.

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