Tenderloin Tips
ingredients
- 2 1/2 lbs beef stew meat
- 1 pkg onion soup mix
- 1 can cream of mushroom soup
- 12oz can 7-up
- 1 can mushrooms drained
- noodles prepared by package directions
directions
Put stew meat in 9x13 inch pan. Mix cream of mushroom soup mix, 7-Up and mushrooms, pour over the top of meat. Cover with foil and bake at 350 for 3 hours, no peeking. Serve over noodles.
Source: Sylvia Jacenko

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