Sar Va Dip
Krista Stanton
ingredients
- 2 cans of bean dip (picante)
- 3 avocados
- 2 Tbsp lemon
- Salt & pepper
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 pkg taco seasoning
- chopped onion
- shredded lettuce
- diced tomatoes
- shredded cheese
- black olives
directions
Heat bean dip and layer in serving dish. Mix avocados, lemon and salt & pepper. Layer in serving dish. Mix sour cream, mayonnaise, and taco seasoning. Layer in serving dish. Top with onion, lettuce, tomatoes, cheese and black olives.
Source: Molly Stanton
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