Roast Pork
Linda
ingredients
- 3- to 4-lb. pork loin roast, well trimmed
- Kitchen Bouquet
- Garlic Salt
- Salt and Pepper
- 3 to 4 sweet potatoes or baking potatoes, whole (peeled or unpeeled)
directions
- 1
Brush pork roast well with Kitchen Bouquet. Sprinkle with garlic salt, salt and pepper. Place potatoes in bottom of Crock-Pot. Place pork roast on “rack” of potatoes. (If possible, insert a meat thermometer into roast at an angle if cooking to medium stage, 170 degrees.)
- 2
Cover and cook on High setting for 2 hours, then turn to Low setting for 2 to 3 more hours (or cook entire time on Low setting for 5 to 7 hours).
notes
This is the first meal that Dave cooked for Linda after they had started dating. She loved the meal as well as the guy!
Source: Rival Crock-Pot Cooking
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