Bunkhouse Steak

Bunkhouse Steak photo
Makes 4-6 servings
CindyCindy

ingredients

  • 2 sirloin steaks
  • 2/3 c. olive oil
  • 1/4 c. lemon juice
  • 1/4 c. chili sauce
  • 2 t. worcestershire
  • 1/2 t. red wine vinegar
  • 1/4 t. crushed red pepper
  • 2 cloves garlic
  • Lawry’s seasoning salt
  • 1 sm. red onion
  • 1 large tomato
  • 8 baby corns
  • 1/2 c. cauliflower
  • 1/2 c. black beans
  • 1 head lettuce

directions

Mix everything down to the garlic. Mix and put 1/2 c. over steak. Let marinate for at least 1 hour. Grill steak and slice thin. Add lettuce, onion, and remaining ingredients in large bowl. Use remaining dressing on salad. Combine all. Serve while steak is warm.

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