Dad's Boiler Beans
Susan
A Purdue tail-gate recipe winner!
ingredients
- 3 (16oz) Cans of Baked Beans
- 1/4 c. Barbecue Sauce
- 1/8 c. Yellow Mustard
- 1/4 c. Maple Syrup
- 6 strips Bacon
- 1 c. Onion, finely chopped
- 1 c. Green Pepper, finely chopped
- 1 TB. Chili Powder
directions
- 1
Cook bacon in large saucepan. Set aside. Saute onions and peppers in bacon grease. Drain. Combine all ingredients in separate saucepan. Crumble bacon and add to saucepan. Simmer at least 30 minutes. Add more or less chili powder and hot sauce to taste.
- 2
Serve hot or cold.
Source: Susan
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