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Cheddar Apple Muffins

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Makes 20-24 muffins

Makes 20-24 muffins
Makes 20-24 muffins


  • 3 cups flour
  • 2/3 cup sugar
  • 4 tsp baking powder
  • 1 tsp salt
  • 1 tsp cinnamon
  • 2 cups grated cheddar cheese
  • 2 eggs
  • 1 cup apple juice
  • 1/2 cup margarine, melted
  • 2 cups peeled finely chopped apples
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Preheat oven to 375°. Combine flour, sugar, baking powder, salt and cinnamon in large bowl. Mix in cheese. Beat eggs in medium sized bowl. Add juice and stir in melted margarine and apples. Add all at once to flour mixture. Stir until just mixed. Spoon into muffin cups. Bake for 20-25 minutes.

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