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Three layer pretzel dessert


P.S. Please put the cool whip ON the dessert not ON the bakers. Thank you.

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  • 2 c. crushed pretzels
  • 3/4 c. melted butter
  • 3 tbsp. sugar
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. sugar
  • 1 (8 oz.) Cool Whip
  • 1 lg. pkg. strawberry Jello
  • 2 c. boiling water
  • 2 (10 oz.) boxes frozen strawberries
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  • 1

    FIRST LAYER: Mix dry and pat bottom of 9x13 inch pan. Bake at 350 degrees for 8 minutes.

  • 2

    SECOND LAYER: Beat sugar and cream cheese until creamy. Stir in Cool Whip. Spread over pretzels.

  • 3

    THIRD LAYER: Dissolve Jello in boiling water. Stir in frozen strawberries while Jello is hot. Put aside 15 minutes, then slowly pour over cheese mixture and refrigerate. May cut in half for smaller dish.

  • 4

    Makes 24 servings.

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