Bran Muffins
ingredients
- 1 1/4 C. all purpose flour
- 1/2 C. sugar
- 1 TBSP. baking powder
- 1/4 tsp. salt
- 2 C. Kellogg’s All Bran Original Cereal
- 1 1/4 C. milk
- 1 egg
- 1/4 C. vegetable oil
- Vegetable cooking spray
directions
- 1
1. Stir together flour, sugar, baking powder and salt. Set aside.
- 2
2. In large mixing bowl, combine cereal and milk. Let stand about 5 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion batter evenly into twelve 2 1/2 inch muffin tin cups coated with cooking spray.
- 3
3. Bake at 400°about 20 minutes or until lightly browned. Serve warm.
Source: Denise Cooke

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