Haluski

prep time:: 15 min
total time:: 40 min

Makes 3-4 servings

This version of chicken & dumplings is everyone’s favorite comfort food. You can just see Nana by the stove dropping the dumplings into the water while the chicken crackled in the next pan over.

ingredients

3 eggs
1/2 C cold water
1/2 t salt
pepper
2 1/2-3 C flour
Boneless, skinless chicken breasts
1/2 stick butter

directions

1
Mix eggs, water, salt and flour gradually being careful not to overmix. Drop dumplings into boiling water, about 1/2 teaspoon at a time. Boil for 2-3 minutes.
2
Meanwhile, brown the chicken in butter. Add a few teaspoons of water from dumpling pot to the pan and scrape up bits in chicken pan. Add dumplings to chicken and allow them to cook in the pan for a few minutes.

Source: Brittany