Tropical Peanut Butter Burritos
Monique Waggoner
Great, quick breakfast!
ingredients
- 4 tablespoons peanut butter
- 4 flour tortillas (8 inch)
- 4 tablespoons drained crushed pineapple in unsweetened juice
- 1 large banana, thinly sliced
- 4 tablespoons coconut
directions
- 1
Spread about 1 tablespoon peanut butter or each tortilla. Top each with 1 tablespoon pineapple, 1/4 of the banana slices and 1 tablespoon coconut.
- 2
Roll up each tortilla. Serve immediately.
Source: Pillsbury: Fix it Fast
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